PROUDLY 
Clos Du Cheval Blanc 2011
PRESENTATION
In 1935, Fernand HOCLET acquired the estate.Transmitted to his son Gerard in 1960.
Succession in 1984 from Vincent and Marie-Claude Hoclet.
TASTING
Deep ruby color with a fruity nose, powerful and well-balanced on the palate. Good long finish.
Enjoy it on red meats, game and cheeses.
FOOD & WINE PAIRING
Veal blanquette, duck with olives, cold meat.
Cheeses : Saint Nectaire, Camember t de Normandie
Desser t : poached figs
12*750ML
₦45,200.00
Categories: French Collection, Red Wines
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PRESENTATION
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Thanks to this famous soil on which our vines are growing, we can produce very flexible and very aromatic white and red wines.
TASTING:
Dense reddy-black. Nose is ripe and sweet, with brambly fruit. Very rounded on the palate, with broad, black, gummy fruit and a good backbone of tannins. The finish is long.
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TASTING:
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Food & wine pairing :
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Soils :
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